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	<title>Comments on: Braised eggplants</title>
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	<link>http://casaveneracion.com/braised-eggplants/</link>
	<description>Family, food, photography</description>
	<lastBuildDate>Wed, 15 Feb 2012 17:34:55 +0000</lastBuildDate>
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		<title>By: mommyLotte</title>
		<link>http://casaveneracion.com/braised-eggplants/comment-page-1/#comment-69333</link>
		<dc:creator>mommyLotte</dc:creator>
		<pubDate>Wed, 06 Jan 2010 14:40:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/braised-eggplants/#comment-69333</guid>
		<description>I cooked this recipe today and It was so yummy! buti nlang I reduced the chili bean sauce to just half a tsp for my toddlers` taste... They love it! especially my husband. Thanks for this great recipe!</description>
		<content:encoded><![CDATA[<p>I cooked this recipe today and It was so yummy! buti nlang I reduced the chili bean sauce to just half a tsp for my toddlers` taste&#8230; They love it! especially my husband. Thanks for this great recipe!</p>
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	<item>
		<title>By: lordie</title>
		<link>http://casaveneracion.com/braised-eggplants/comment-page-1/#comment-69332</link>
		<dc:creator>lordie</dc:creator>
		<pubDate>Thu, 24 Sep 2009 01:40:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/braised-eggplants/#comment-69332</guid>
		<description>love all your dishes!</description>
		<content:encoded><![CDATA[<p>love all your dishes!</p>
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	<item>
		<title>By: Braised Eggplants 2 &#124; Asian cooking &#124; Home-cooking rocks!</title>
		<link>http://casaveneracion.com/braised-eggplants/comment-page-1/#comment-69331</link>
		<dc:creator>Braised Eggplants 2 &#124; Asian cooking &#124; Home-cooking rocks!</dc:creator>
		<pubDate>Sat, 22 Aug 2009 05:09:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/braised-eggplants/#comment-69331</guid>
		<description>[...] he still gets skeptical sometimes. Hence, despite the fact that he extremely enjoyed my previous Braised Eggplants recipe, he suggested adding ground pork this time. Not an bad idea, [...] </description>
		<content:encoded><![CDATA[<p>[...] he still gets skeptical sometimes. Hence, despite the fact that he extremely enjoyed my previous Braised Eggplants recipe, he suggested adding ground pork this time. Not an bad idea, [...]</p>
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	<item>
		<title>By: isa</title>
		<link>http://casaveneracion.com/braised-eggplants/comment-page-1/#comment-69330</link>
		<dc:creator>isa</dc:creator>
		<pubDate>Wed, 01 Jul 2009 05:27:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/braised-eggplants/#comment-69330</guid>
		<description>hi. i use a korean substitute (or is it actually the same thing?) called gochujang, also a spicy bean paste. i find it easy to acquire because of the proliferation of korean mini marts/ groceries around :)
more power to you connie!</description>
		<content:encoded><![CDATA[<p>hi. i use a korean substitute (or is it actually the same thing?) called gochujang, also a spicy bean paste. i find it easy to acquire because of the proliferation of korean mini marts/ groceries around <img src='http://casaveneracion.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
more power to you connie!</p>
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	<item>
		<title>By: Charisse</title>
		<link>http://casaveneracion.com/braised-eggplants/comment-page-1/#comment-69329</link>
		<dc:creator>Charisse</dc:creator>
		<pubDate>Mon, 20 Aug 2007 23:08:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/pinoycook/index.php/recipes/recipe/braised-eggplants/#comment-69329</guid>
		<description>The best alaga to.. hehe.. I even put a little more nung chili paste kasi gusto ni mister ng  mga spicy e.. Thank you sa mga napakasarap nyong mga recipe...</description>
		<content:encoded><![CDATA[<p>The best alaga to.. hehe.. I even put a little more nung chili paste kasi gusto ni mister ng  mga spicy e.. Thank you sa mga napakasarap nyong mga recipe&#8230;</p>
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