The Sassy Lawyer & Pinoy Cook on food, family and home.
It would have been nicer if if the sun weren’t directly overhead but one really can’t be too choosy when photographing bees that might not be there when the sun is in a better position in the sky. It took a good part of two hours, and some amount of sunburn, to come up with about 20 photos of this bee. Twenty out of more than 60 turned out clear, that is.
The photo was taken at Balay Indang last weekend.
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There are at least three adobong sitaw recipes in this blog -- classic, … »»
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Casa is Spanish for house. CASA is also an acronym for Connie, Antonio, Sam and Alex. We are all surnamed Veneracion. We all love to take photos -- of anything that catches our fancy. It's a family obsession.
This is a journal of how we live, eat, learn, play and have fun. Work? Work is part of playing and having fun. Seriously.
In 2003, a time when I hadn't heard of the term "blog", I started a recipe website at cooking.houseonahill.net using a now defunct content management system that ran on ASP. Ok, never mind the geek talk, I'm sure you're not interested in that. The contents easily multiplied and, in 2004, I moved the food site to pinoycook.net. Always unhappy with the fact that the dot com versions of houseonahill and pinoycook weren't … (click here to read all »)
If you Google "melon cocktail", you'll find that there are two categories. … (more...)
According to Tastefully Done, age means deep fried and dashi, of course, is … (more...)
Okra has a bad reputation in our house. So bad a reputation that I'm the … (more...)
When I first came across this spinach recipe in The New York Times health … (more...)
This is an updated version of a recipe originally published on September … (more...)
What a wonderful way to celebrate summer! With this photo, I guess the sunburns will pay off.
I still have about a dozen good bee-sipping-nectar photos to post.