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	<title>Comments on: Asian omelet</title>
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	<link>http://casaveneracion.com/asian-omelet/</link>
	<description>Family, food, photography</description>
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		<title>By: Connie</title>
		<link>http://casaveneracion.com/asian-omelet/comment-page-1/#comment-85106</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Thu, 18 Feb 2010 00:58:43 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=12462#comment-85106</guid>
		<description>Any kind.</description>
		<content:encoded><![CDATA[<p>Any kind.</p>
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	<item>
		<title>By: tin</title>
		<link>http://casaveneracion.com/asian-omelet/comment-page-1/#comment-85105</link>
		<dc:creator>tin</dc:creator>
		<pubDate>Thu, 18 Feb 2010 00:27:46 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=12462#comment-85105</guid>
		<description>hi..i was wonderin about which cream to use? any tips?

thanks</description>
		<content:encoded><![CDATA[<p>hi..i was wonderin about which cream to use? any tips?</p>
<p>thanks</p>
]]></content:encoded>
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	<item>
		<title>By: belle</title>
		<link>http://casaveneracion.com/asian-omelet/comment-page-1/#comment-85104</link>
		<dc:creator>belle</dc:creator>
		<pubDate>Wed, 04 Nov 2009 11:56:56 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=12462#comment-85104</guid>
		<description>Hi Connie,

I am residing in the Netherlands now, i was really doing much right now since i will be going to school soon. I found your site and it made my life more colorful! i don&#039;t really cook at all, except scrambled eggs or steamed broccoli. Now i am cooking for my fiancee and he is loving Filipino foods. Thanks to you and your site. Godbless! May you change more lives with your wonderful cooking inspiration.</description>
		<content:encoded><![CDATA[<p>Hi Connie,</p>
<p>I am residing in the Netherlands now, i was really doing much right now since i will be going to school soon. I found your site and it made my life more colorful! i don&#8217;t really cook at all, except scrambled eggs or steamed broccoli. Now i am cooking for my fiancee and he is loving Filipino foods. Thanks to you and your site. Godbless! May you change more lives with your wonderful cooking inspiration.</p>
]]></content:encoded>
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		<title>By: pediamom</title>
		<link>http://casaveneracion.com/asian-omelet/comment-page-1/#comment-85103</link>
		<dc:creator>pediamom</dc:creator>
		<pubDate>Fri, 11 Sep 2009 01:33:15 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=12462#comment-85103</guid>
		<description>sarap! nice on a cold rainy day....</description>
		<content:encoded><![CDATA[<p>sarap! nice on a cold rainy day&#8230;.</p>
]]></content:encoded>
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	<item>
		<title>By: jennie</title>
		<link>http://casaveneracion.com/asian-omelet/comment-page-1/#comment-85102</link>
		<dc:creator>jennie</dc:creator>
		<pubDate>Thu, 10 Sep 2009 04:40:36 +0000</pubDate>
		<guid isPermaLink="false">http://pinoycook.net/?p=12462#comment-85102</guid>
		<description>I think it is called Asian rice because it&#039;s like the omurice of the Japanese...an omelet with fried rice.</description>
		<content:encoded><![CDATA[<p>I think it is called Asian rice because it&#8217;s like the omurice of the Japanese&#8230;an omelet with fried rice.</p>
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