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	<title>Comments on: Adobong kabute sa gata (mushrooms adobo in coconut cream)</title>
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		<title>By: Pork, mushrooms and green beans adobo</title>
		<link>http://casaveneracion.com/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/comment-page-1/#comment-75395</link>
		<dc:creator>Pork, mushrooms and green beans adobo</dc:creator>
		<pubDate>Tue, 15 Mar 2011 12:41:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/index.php/recipes/recipe/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/#comment-75395</guid>
		<description>[...] liver sauce, with lemongrass, with eggs only &#8212; exotic or eye candy, with green beans, with white button mushrooms, with frog legs and quail eggs, with lamb, with catfish, with squids, with kangkong (swamp [...]</description>
		<content:encoded><![CDATA[<p>[...] liver sauce, with lemongrass, with eggs only &#8212; exotic or eye candy, with green beans, with white button mushrooms, with frog legs and quail eggs, with lamb, with catfish, with squids, with kangkong (swamp [...]</p>
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		<title>By: Eryngii (king oyster) mushrooms &#124; Asian Pantry</title>
		<link>http://casaveneracion.com/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/comment-page-1/#comment-75394</link>
		<dc:creator>Eryngii (king oyster) mushrooms &#124; Asian Pantry</dc:creator>
		<pubDate>Wed, 06 Jan 2010 00:54:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/index.php/recipes/recipe/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/#comment-75394</guid>
		<description>[...] Mushrooms adobo with coconut cream [...]</description>
		<content:encoded><![CDATA[<p>[...] Mushrooms adobo with coconut cream [...]</p>
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		<title>By: Berna</title>
		<link>http://casaveneracion.com/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/comment-page-1/#comment-75393</link>
		<dc:creator>Berna</dc:creator>
		<pubDate>Tue, 22 Dec 2009 08:50:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/index.php/recipes/recipe/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/#comment-75393</guid>
		<description>I tried this recipe. I loved it. My kids loved it. However, I added brocolli, kse for me, pag kabuti lang, medyo appetizer ang dating. I cooked it as ulam. My kids loved it.</description>
		<content:encoded><![CDATA[<p>I tried this recipe. I loved it. My kids loved it. However, I added brocolli, kse for me, pag kabuti lang, medyo appetizer ang dating. I cooked it as ulam. My kids loved it.</p>
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		<title>By: Connie</title>
		<link>http://casaveneracion.com/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/comment-page-1/#comment-75392</link>
		<dc:creator>Connie</dc:creator>
		<pubDate>Tue, 25 Aug 2009 12:54:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/index.php/recipes/recipe/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/#comment-75392</guid>
		<description>Not interested.</description>
		<content:encoded><![CDATA[<p>Not interested.</p>
]]></content:encoded>
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		<title>By: Arci Formales</title>
		<link>http://casaveneracion.com/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/comment-page-1/#comment-75391</link>
		<dc:creator>Arci Formales</dc:creator>
		<pubDate>Tue, 25 Aug 2009 10:41:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.pinoycook.net/index.php/recipes/recipe/adobong-kabute-sa-gata-mushrooms-adobo-in-coconut-cream/#comment-75391</guid>
		<description>August 25, 2009

Greetings from GMA7!

KAPUSO MO, JESSICA SOHO is the leading public affairs program produced by GMA7. It is hosted by one of the country&quot;?s multi-awarded broadcast journalists, Ms. Jessica Soho. We feature socio-cultural stories, current issues, and special events that we air here and abroad, every Saturday at 8:30 in the evening.

We are currently producing a segment about ADOBO DISHES, and we are searching for different recipes of Adobo. We are very interested to feature this recipe, Mushroom Adobo, as an important element of our segment. In line with this, we would like to ask for your contact number for us to be able to reach you and explain this matter to you, so that we could feature you as an important element of our segment.

If you have inquiries regarding this matter, please feel free to call us at 982 7777 loc. 1426 or through our direct line 928 5021 or send a text message / call me through my mobile number at 09267413035. You can also send me an e-mail at kmjs@gmanetwork.com

Thank you very much for your cooperation!

Sincerely,

Archibald Formales
Researcher
Kapuso Mo, Jessica Soho</description>
		<content:encoded><![CDATA[<p>August 25, 2009</p>
<p>Greetings from GMA7!</p>
<p>KAPUSO MO, JESSICA SOHO is the leading public affairs program produced by GMA7. It is hosted by one of the country&#8221;?s multi-awarded broadcast journalists, Ms. Jessica Soho. We feature socio-cultural stories, current issues, and special events that we air here and abroad, every Saturday at 8:30 in the evening.</p>
<p>We are currently producing a segment about ADOBO DISHES, and we are searching for different recipes of Adobo. We are very interested to feature this recipe, Mushroom Adobo, as an important element of our segment. In line with this, we would like to ask for your contact number for us to be able to reach you and explain this matter to you, so that we could feature you as an important element of our segment.</p>
<p>If you have inquiries regarding this matter, please feel free to call us at 982 7777 loc. 1426 or through our direct line 928 5021 or send a text message / call me through my mobile number at 09267413035. You can also send me an e-mail at <a href="mailto:kmjs@gmanetwork.com">kmjs@gmanetwork.com</a></p>
<p>Thank you very much for your cooperation!</p>
<p>Sincerely,</p>
<p>Archibald Formales<br />
Researcher<br />
Kapuso Mo, Jessica Soho</p>
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