Comments on: Adobo, quail eggs and rice http://casaveneracion.com/adobo-quail-eggs-and-rice/ Family, food, photography Wed, 15 Feb 2012 17:34:55 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Quail eggs — In my kitchen http://casaveneracion.com/adobo-quail-eggs-and-rice/comment-page-1/#comment-79588 Quail eggs — In my kitchen Mon, 16 May 2011 08:30:08 +0000 http://www.pinoycook.net/nochebuena/adobo-quail-eggs-and-rice/#comment-79588 [...] Filipino breakfast pizza Lettuce, pineapple and quail egg salad Cabbage and quail eggs soup Adobo, quail eggs and rice 10 – minute stir fried chicken, quail eggs and vegetables Lunch with the in – laws: [...] [...] Filipino breakfast pizza Lettuce, pineapple and quail egg salad Cabbage and quail eggs soup Adobo, quail eggs and rice 10 – minute stir fried chicken, quail eggs and vegetables Lunch with the in – laws: [...]

]]> By: Pork, mushrooms and green beans adobo — Home cooking rocks! http://casaveneracion.com/adobo-quail-eggs-and-rice/comment-page-1/#comment-79587 Pork, mushrooms and green beans adobo — Home cooking rocks! Sat, 06 Nov 2010 10:56:13 +0000 http://www.pinoycook.net/nochebuena/adobo-quail-eggs-and-rice/#comment-79587 [...] frog legs and quail eggs, with lamb, with catfish, with squids, with kangkong (swamp spinach), with rice… You get the [...] [...] frog legs and quail eggs, with lamb, with catfish, with squids, with kangkong (swamp spinach), with rice… You get the [...]

]]> By: Connie http://casaveneracion.com/adobo-quail-eggs-and-rice/comment-page-1/#comment-79586 Connie Tue, 27 Oct 2009 12:44:23 +0000 http://www.pinoycook.net/nochebuena/adobo-quail-eggs-and-rice/#comment-79586 The amounts are guides. What's too salty for you might be just right for me. Always adjust to suit your taste. The amounts are guides. What’s too salty for you might be just right for me. Always adjust to suit your taste.

]]> By: precy http://casaveneracion.com/adobo-quail-eggs-and-rice/comment-page-1/#comment-79585 precy Tue, 27 Oct 2009 05:35:11 +0000 http://www.pinoycook.net/nochebuena/adobo-quail-eggs-and-rice/#comment-79585 Hi Ms Connie, Am just wondering what kind/ brand of soysauce do you use? Its just that when I cooked adobo (pork adobo recipe) it turned out too salty. I double check the amount of ings. that I used and its all correct. So Im thingking maybe the soysauce that I used is too strong...I used dark soysauce. Thanks Ms Connie Hi Ms Connie,

Am just wondering what kind/ brand of soysauce do you use? Its just that when I cooked adobo (pork adobo recipe) it turned out too salty. I double check the amount of ings. that I used and its all correct. So Im thingking maybe the soysauce that I used is too strong…I used dark soysauce. Thanks Ms Connie

]]> By: grace smith http://casaveneracion.com/adobo-quail-eggs-and-rice/comment-page-1/#comment-79584 grace smith Sat, 11 Apr 2009 23:02:12 +0000 http://www.pinoycook.net/nochebuena/adobo-quail-eggs-and-rice/#comment-79584 i am only 12 and i have my own quail farm its awsome!!!! i am only 12 and i have my own quail farm its awsome!!!!

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