In the stewed beef with Cabernet Sauvignon entry, I mentioned that the Cabernet Sauvignon went into the pot because we opened a bottle of Marsala. You know, instead of … [Read more...]
Neglected flowers by the front door
March 4, 2010 By Leave a Comment
If you're the kind of person who's meticulous about what people's first impression of your house should be, chances are, you chose very carefully the plants near your front … [Read more...]
Pan-fried salmon with kangkong (swamp spinach) and shiitake mushrooms
March 4, 2010 By 1 Comment
A light and tasty lunch that's ready in 15 minutes. Cook the salmon first then cook the side dish in the salmon juices. Why kangkong stalks and not the leaves? Because the … [Read more...]
Artists rock
March 4, 2010 By 21 Comments
Based on the feedback from readers, it appears that out of the 939 words in last Tuesday's column, Depression and suicide, one short paragraph with no more than 74 words, … [Read more...]
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