
When you've got the talent, all it takes is a tech pen to create something beautiful. As a biased mother, I think Alex is more beautiful than her painted hand. :) … [Read more...]
Family, food, photography

When you've got the talent, all it takes is a tech pen to create something beautiful. As a biased mother, I think Alex is more beautiful than her painted hand. :) … [Read more...]

Alex insists she NEEDS a car when she goes to college. And, for the past so many months, she had been pestering me and her father to teach her how to drive. She's only 15 and … [Read more...]
What I had planned was an apple upside down cake but my daughters insisted on a cheesecake. They work so hard these days, what with the schoolyear almost over and so many … [Read more...]

I wanted to take his picture; he declined. So I pretended to take a photo of the Anthurium instead. As a sidelight, Sam thought that was a plastic flower in the vase. Happens … [Read more...]
Last year, a husband and wife team were sued when a patient complained that he could no longer sexually satisfy his partner after a penile insertion procedure. Now, it's Vicki … [Read more...]

I had that sticker made years ago but Speedy never used it on his old Toyota Corolla. I was surprised when I saw him putting it on his Nissan Frontier. So, I guess that means … [Read more...]
My grandmother used to stay up late for his radio show. His name is Johnny Midnight and his controversial health philosophy had a cult-like following years ago. His real name … [Read more...]
The use of capers as food is an old story. According to one claim, "their use dates back to more than 3000 B.C. They are mentioned as a food in the Sumerian cuneiform … [Read more...]
I've written about sweet basil and olives, this is the last entry on the ingredients for Pasta Putanesca. The simplicity of the classic Italian dish may make you think it's … [Read more...]
The olive is the fruit of the olive tree that grows abundantly in the Mediterranean. It is from the olive that the olive oil, arguably today's most important health food, is … [Read more...]
Back in the old house, four kinds of basil grew in my garden -- lemon basil, holy basil, sweet basil and Thai basil. The lemon basil and sweet basil did not thrive, the Thai … [Read more...]

Because we stayed in a hotel that wasn't on the ledge, our hotel room window did not have a view of Taal Volcano. The best sunset photos that Sam and I could manage were of … [Read more...]
So, I missed the live telecast of the 81st Academy Awards. I had to work, what can I say? It would have been nice to say, "Play now, work later" but newspapers don't move … [Read more...]

For so many years, whenever we drove from Metro Manila to Tagaytay, we always exited South Luzon Expressway (SLEX) in Carmona, Cavite. About 10 years ago, we drove to Tagaytay … [Read more...]
Spent the weekend in Tagaytay but we had to forego our Bag of Beans addiction this time. Long story. At any rate, we did discover Java Jazz Cafe (read the related story) on … [Read more...]

If a food show has a reality TV format, I skip it. It's that simple. I prefer informative and entertaining but sans the contrived drama. Like Good Eats with Alton Brown. And Foodography. … »»

The inspiration started with a photo. The finished dessert turned out to be something else because, believe or not, it was partially made with “failed cookies.” What failed … »»

A story I almost forgot to tell. It was in December between Christmas and New Year and my mother wanted to go out to buy her Christmas gifts for the girls. The gift-buying part took a very … »»

It's tempting to simply ask that you Google "Connie Veneracion" or "Sassy Lawyer" or "Pinoy Cook" and have this page done with. But that might give you the wrong idea about me. A third of what's been written about me is true, a third is half-true and the rest consists of drug-induced hallucinations. I suppose I'd better let me, rather than them, tell you about me. I'm … »

*This article was last updated on October 2, 2011. In 2003, a time when I hadn't heard of the term "blog", I started a recipe website at cooking.houseonahill.net using a now defunct content management system that ran on ASP. Ok, never mind the geek talk, I'm sure you're not interested in that. The contents easily multiplied and, in 2004, I moved the food site to … »






Except for quotes, all text & photos © Connie Veneracion. ALL RIGHTS RESERVED. No reproduction without prior written permission.
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